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hailey bieber smoothie recipe

Hailey Bieber Smoothie Recipe 2026

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This Hailey Bieber smoothie recipe blends fresh strawberries, ripe banana, creamy Greek yogurt, almond milk, and optional vanilla protein into a refreshing, naturally sweet smoothie that is perfect for busy mornings, post-workout recovery, or an easy afternoon snack.

  • Total Time: 7 minutes
  • Yield: 1-2 servings 1x

Ingredients

Scale
  • 1 cup fresh or frozen strawberries
  • 1 medium ripe banana
  • 1/2 cup plain or vanilla Greek yogurt
  • 1/2 scoop vanilla protein powder, optional
  • 3/4 cup unsweetened almond milk
  • 1 teaspoon raw honey or maple syrup, optional
  • 1/2 cup ice cubes, omit if using frozen fruit
  • 2 tablespoons granola, optional topping

Instructions

  1. Wash the fresh strawberries under cool running water and remove the green stems, if using fresh fruit.
  2. Peel the banana and cut it into 3 to 4 pieces for easier blending.
  3. Add the Greek yogurt and unsweetened almond milk to the blender first.
  4. Add the strawberries and banana pieces to the blender.
  5. Add the optional vanilla protein powder and raw honey or maple syrup, if desired.
  6. Add the ice cubes, or omit them if using frozen strawberries and banana.
  7. Secure the blender lid and blend on high speed for 60 to 90 seconds, until completely smooth and creamy.
  8. Check the consistency and add a splash of almond milk if a thinner smoothie is desired.
  9. Pour the smoothie into a tall serving glass.
  10. Top with granola and garnish with a fresh strawberry, if desired.
  11. Serve immediately while cold and creamy.

Notes

Use frozen banana and strawberries for an extra-cold, creamy smoothie without adding ice. Add the liquid ingredients before the fruit to help everything blend smoothly, and serve immediately for the best texture and freshness.

  • Author: Amelie Harper
  • Prep Time: 5 minutes
  • Cook Time: 2 minutes
  • Category: Beverage
  • Method: Blended
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 240-280
  • Sugar: 28-32g
  • Sodium: 70-90mg
  • Fat: 3-4g
  • Saturated Fat: 1.5-2g
  • Unsaturated Fat: 1.5-2g
  • Trans Fat: 0g
  • Carbohydrates: 45-50g
  • Fiber: 3-4g
  • Protein: 15-20g
  • Cholesterol: 0mg