Ingredients
- 1 to 2 tablespoons freshly ground coffee beans
- 8 ounces filtered water
Instructions
- Measure 1 to 2 tablespoons of whole coffee beans for one serving.
- Grind the coffee beans to a medium consistency for even extraction.
- Fill a kettle or pot with 8 ounces of filtered water.
- Heat the water to 195-205°F.
- Pour the hot water over the ground coffee in your preferred brewing device.
- Steep for 4 to 5 minutes if using a French press, or follow your coffee maker instructions.
- Strain the brewed black coffee into a serving mug.
- Serve immediately while hot and fresh.
- Drink within 30 minutes of brewing for the best flavor and potency.
- Enjoy black without sugar, cream, milk, honey, or flavored syrups.
Notes
Use fresh whole coffee beans and filtered water for the cleanest flavor. Avoid adding sugar, cream, milk, or sweeteners to keep this black coffee recipe for weight loss low in calories. Limit intake to 2 to 3 cups daily and avoid drinking it late in the day to protect sleep quality.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: International
- Diet: Vegetarian
Nutrition
- Serving Size: 8 oz
- Calories: 5
- Sugar: 0g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
